Sunday, January 26, 2025

When in breaux bridge....

WHEN IN BREAUX BRIDGE
DO LIKE THEIR PEOPLE DO AND EAT AT
CHEZ JACQUELINE'S!


Jes and Del said "you have to come with us Saturday"
Always an adventure with those two...
They started telling me about the owner/cook 
from France who does all her own cooking...
and I was sold!

We left early and arrived there just around 11.
There was the cutest little restaurant with the cutest little 
lady she greeted herself and I introduced us.
Jacqueline is like the grandmother we all wish to have.
Never in a hurry, explains her menu and if you just can't decide
on appetizers, she orders that for you.
You cannot go wrong with her crab cakes,
tasting just like boiled crabs from Grand Isle.
Her server is just as kind and brags about her boss 
every chance she gets, while Jacqueline does the same about her.
The atmosphere is awesome, and having lunch with Jes and D
is an experience in itself as the tell stories about
all the foods they have tried, all the places they have been
and hope to go to.
All the food was excellent, don't be in a hurry when you go there.
Because this 80 year old chef does her own cooking
and then she sits and chats with you...
We find out she makes her own bloody Mary mix
and offers to make some for J and D.
After 2 hours in this beautiful place we get up to 
leave but not without a photo of us all.
Its a delight and a treat, make sure you 
visit Chez Jacqueline. you will not be disappointed.




 

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